Cold Spring Farm Livestock
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100% Local Grass-Fed Angus Beef

We take pride in our ability to raise 100% grass-fed beef, finishing those beef at just the right time on just the right grass for the healthiest and tastiest beef possible. We manage not only our animals without chemicals, antibiotics, and hormones, but we also raise our grass and forage without chemicals or herbicides, that could otherwise end up in food.
Quarter Beef (100 lbs. for $500)
80lbs. ground
5 lbs. sirloin
10 lbs. T-bone, Ribeye
5 lbs. Strip steak and filet
Ground Beef packages:
100 lbs. for $350
50 lbs. for $200
20 lbs. for $100
Steaks by the Cut:
Sirloin (16-24 oz.) $9/lb
Boneless Ribeye (8-10 oz.) $11/ lb
T-Bone (12-16 oz.) $12/lb
Strip (6-10 oz.) $14/lb
Filet (4-8 oz.) $16/lb

Roasts (2-3 lbs. each)
Sirloin and Sirloin Tip $7/lb
All other roasts $6/lb